Sea Buckthorn!
Russian Sea buckthorn Berry (Hippophae rhamnoides L.) has been found to be an extremely rich source of Vitamin C, Vitamin E, Vitamin A, flavonoids, carotenoids, and essential fatty acids! Over the centuries sea buckthorn oil has been used as a folk remedy and food source by many Asian cultures. This amazing berry has numerous reported medicinal uses. It has been used as a healing remedy for many ulcerative and inflammation-related disorders such as canker sores, sore throat, peptic ulcers, ulcerative colitis, and inflammation of the cervix. Russian cosmonauts have even taken the oil while in orbit. Click here to review Sea Buckthorn’s nutrition facts.
Here is Why the Sea Buckthorn Berry is so Special:
- Vitamins A, C, E and K
- Alpha, Beta, Gama, and Delta Tocopherol
- High in Potassium, Calcium, and Magnesium
- 300 mg’s of Vitamin C per 100 g of berries
- More Vitamin C by weight than Oranges
- High natural content of Vitamin E
- Rich Source of Omega 3, 6, 7 and, 9 Fatty Acids
- More Beta-Carotene than Carrots
- Rich in Flavonoids
