Acai Berry can help reduce Heart Disease

Acai Berry Heart Friendly Nutrients!  It is known that certain diets promote heart disease. And we also know that the proper diet can help reduce heart risk, even if you have risk factors which cannot change (such as age, genetics and family history of the disease). However, we also know that the lifestyle factors such as diet, exercise and smoking are modifiable! That's great news.

A heart friendly diet not only protects us from dangerous health related conditions. One of the key aspects of a heart friendly diet is the inclusion of fruits and vegetables and the replacement of saturated fat in the diet by unsaturated fats. One way that antioxidants guard against health conditions is by protecting the LDL, or bad cholesterol from oxidizing – which is what forms plaque in our arteries and hence cause atherosclerosis, or hardening of the arteries.

CAOH® Acai is cholesterol-free. It is naturally cholesterol-free since cholesterol only comes from animal products! Why do we want to lower our cholesterol? This is because it is linked to heart disease. CAOH® Acaí berries are not only cholesterol-free, but low in the heart-clogging saturated fat and high in the heart-friendly unsaturated fats and fiber. Together, these nutrients help reduce cholesterol.

Let!s take a look at the types of fat in CAOH® Acaí. There are three types of fats found in our foods. Saturated fat, polyunsaturated fay, and monounsaturated fat. Polyunsaturated and monounsaturated fats tend to be liquid at room temperature (your vegetable oils, with the exception of coconut and palm which are mainly saturated). Acai berries are low in saturated fats. These are the fats that increase your cholesterol and clog up your arteries. The Acai berry contains the unsaturated fats omega-6 and omega-9 (a classification of the type of unsaturated fats), which reduce LDL-cholesterol levels (think L = Low, so we want them to be low in our blood) when they replace saturated fats in our diet.

Acai is richer in monounsaturated fats than polyunsaturated fats. Monounsaturated fats maintain the good HDL-cholesterol levels (think H = healthy, or you want it to be high) in our blood. Monounsaturated fats are less susceptible to oxidation than polyunsaturated oils. This makes monounsaturated fats a heart-healthy choice.

Recall that CAOH® Acai is a good source of dietary fiber. Dietary fiber helps lower cholesterol and maintains sugar levels in our body.

CAOH® Acai is a true heart-friendly fruit!

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